Beginnings.7 - Fourth Anniversary Reflections

Join us October 1 & 2 as we celebrate the fourth anniversary of opening our tasting room.


Let's make some wine.




Hauling Riesling from Dos Cabezas (now Arizona Stronghold)




Fooling around with fermenting wines in the universal small winery container - blue barrels.





Picking Syrah from our own Estate vineyard.









Scooping and pressing Syrah from Sweet Sunrise Vineyard (now Sand Reckoner).







Corking Malvasia.





Bottling Sangiovese. What a big empty building!